Fiona Waring Dip (Nut), BSc., MSc. (Public Health Nutrition) is a Registered Associate Nutritionist with over 28 years experience working within the health and fitness industry. Fiona began her career managing Fitness Clubs, Leisure Centres and Spa’s. 15 years ago Fiona began training as a Nutritional Therapist, completing her first course in Naturopathic Nutrition with the College of Natural Nutrition. Then went on to complete another three year course in Nutritional Therapy with The College of Naturopathic and Complementary Medicine. Completing a Masters in Public Health Nutrition at Southampton University in 2018.
Keeping current and up to date with Nutrition research is Fiona’s main priority. Spending a lot of her spare time reading, researching and attending Nutrition and Medical seminars and also watching Webinars on current and up to date nutrition information.
Please see Fiona’s Facebook Page if you would like to link to the weekly newsletter or be kept up date on whats ‘new’ in the world off health.
Passionate about her chosen profession. Fiona believe’s in making nutrition, understandable, enjoyable, practical and adaptable to an individuals lifestyle and needs. Ultimately empowering a person to heal themselves. Fiona’s aim is to listen to what a person needs and treat the cause not just the symptoms.
As a nutritional therapist Fiona is also interested in how the environment affects the quality and safety of foods, and what influence these factors have on health and disease.
Fiona practice’s from Tavistock, Devon and Shaftesbury, Dorset. With her clientele range covering not only the UK but international via skype appointments.
Nutrition is now becoming more widely accepted for many health issues. Please see services section for what can be addressed in clinic, but also for Nutrition Consultant work and workshops offered.[/vc_column_text]find out more